Masaveu Family Wineries
Exquisite, limited and sustainable production from our own vineyards since 1974
Masaveu Family Wineries, part of the Corporación Masaveu business group, was founded in 1974 when the family acquired the Murua Winery in the Rioja Qualified Designation of Origin. In the beginning, this winery produced wine privately as a family passion thanks to their link with the world of wine. They later decided to employ marketing by remodelling and adapting the winery to boost it to the highest standards of quality within the production of exquisite wines. This is the origin story of a wine adventure that is still growing in different areas and regions of the country: Murua (QDO Rioja), Fillaboa (DO Rias Baixas), Pagos de Araiz (DO Navarre), Leda (Castile and Leon) and Valverán (Asturias). There Masaveu Family Wineries produces different varieties of white, rosé and red wine all with different characteristics. It also creates a drink that is daring, but has traditional roots, ice cider.
Valverán 20 Manzanas, best ice cider at the International Hall of Gala Ciders 2021.
Any time of the year is good to indulge in wine culture, however MASAVEU FAMILY WINERIES suggests harvest time, when the grapes are being collected, to enjoy wine tourism. The winery group offers an exciting tour around the ‘golden triangle’ of its three most...
Masaveu Family Wineries has made its 40 hectares, planted on the El Rebollar Estate in Sariego (Asturias), organic.
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Where to find us
33003 Oviedo, Asturias